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Crisp and Fluffy Einkorn Waffles

Posted on May 17, 2024January 18, 2025 by ashleylynhome

This crisp and fluffy einkorn waffle recipe is perfect for a hearty breakfast or a delightful brunch treat. These waffles are highly requested for birthday breakfasts around here. This recipe can also be made with all purpose flour if you do not have einkorn flour. I prefer to use einkorn flour when I am not…

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Castile Soap: The only soap you will ever need & how to use it to make your own foaming soap.

Posted on May 16, 2024May 16, 2024 by ashleylynhome

What is Castile soap? Castile soap is a natural and non-toxic soap made without any synthetic ingredients. Originally from the Castile region of Spain, this soap is traditionally made from olive oil, although modern versions may include coconut, hemp, or other vegetable oils. Its plant-based origin makes Castile soap biodegradable and free from synthetic ingredients,…

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Sourdough Focaccia Bread – Same Day No Mixer

Posted on May 8, 2024September 4, 2024 by ashleylynhome

This Same Day No Mixer Focaccia Bread is not only a testament to the simplicity of Italian cuisine but also a gateway for home bakers to dive into the world of bread making without the intimidation of complex recipes or the need for specialized equipment. The high hydration of the dough ensures a moist interior…

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Why does my sourdough starter smell like nail polish remover? (And how to fix it!)

Posted on April 23, 2024April 23, 2024 by ashleylynhome

When your sourdough starter begins to emit an aroma reminiscent of nail polish remover, it’s a telltale sign that it’s producing a substance called acetone. This occurs when the yeast and bacteria that fuel the fermentation process are out of balance, specifically when there’s an excess of bacteria producing acetic acid. As the acetic acid…

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How To Chit Potatoes: Step By Step Guide

Posted on April 9, 2024April 9, 2024 by ashleylynhome

What is chitting? Chitting potatoes is a pre-planting process that encourages seed potatoes to sprout before you plant them in the ground, giving them a head start and often leading to earlier and possibly larger harvests. Here’s a simple step-by-step guide to chit your potatoes successfully. How to Chit Potatoes Step 1: Select Seed Potatoes…

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Moody Green Powder Room Makeover

Posted on April 3, 2024April 3, 2024 by ashleylynhome

This post contains references to products from one or more of our advertisers. We may receive compensation when you click a link in this post. Read my full disclosure here. Our powder room was very “builder grade” and lacked the aesthetic appeal I desired for our home. I saw the opportunity to transform this small yet…

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How To Build Thin Floating Shelves: Step By Step With Pictures

Posted on March 21, 2024March 21, 2024 by ashleylynhome

This post contains references to products from one or more of our advertisers. We may receive compensation when you click a link in this post. Read my full disclosure here. Follow my step by step guide with pictures to build these 2 inch thin floating shelves that are sturdy and deep. We are currently in…

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Einkorn Chocolate Chip Cookies

Posted on March 18, 2024March 18, 2024 by ashleylynhome

This post contains affiliate links. Einkorn chocolate chip cookies are a delicious and unique twist on the classic treat. Einkorn flour, an ancient variety of wheat, is known for its nutty flavor and nutritional benefits. If I am not using sourdough then I am using Einkorn! What is Einkorn flour? Einkorn flour is the only…

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French Toast Casserole: Easy Make-Ahead Breakfast

Posted on March 7, 2024March 7, 2024 by ashleylynhome

This Easy Make-Ahead French Toast Casserole recipe is prepared entirely the night before and all you have to do in the morning is pop it in the oven for about 30 minutes. Stale bread is not required, but by allowing it to soak in the mixture overnight you would never know it was stale. This recipe comes out so soft on the inside with slight crispy top.

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French Yogurt Cake: Simple, Light, Moist, & Tasty

Posted on March 5, 2024March 6, 2024 by ashleylynhome

French yogurt cake, also known as “gâteau au yaourt,” is a simple and popular dessert in France. This recipe is so simple yet delicious, moist, and perfect for many occasions.

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